enoteca OTTO pizzeria.  New York.

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Todays lunch/supper – lupper? – was a huge success.  We ate at enoteca OTTO pizzeria, one of Mario Batali’s restaurants on 5th Avenue.  It. Was. Awesome.  

Denton ordered one of the days specials. Orecchiette​ with pancetta and spigarello.  Heaven.  Absolute heaven on a plate.

Hayden chose Quattro Formaggio.  It’s a pizza with four separate cheeses.  Mozerella, tallagio, cacio, and ricotta.

Liv ordered the Cacio e Pepe.  It’s a pizza with Mozerella, pecorino, cacio, Parmesano and black pepper.

I chose the Quattro Stagioni.  It has peppers, mushrooms, Swiss chard, Mozerella and Cotto.  It was delicious.  My favorite of all the choices on my pizza was the mushrooms.  Divine.

After we ate everyone wanted to get a gelato.  I was completely stuffed, and I knew that Liv and Hayden would never finish theirs so I didn’t choose one.

Denton got Lime/Basil.  Let me tell you, I couldn’t have eaten that one.  It was so tart I thought my jaws would lock up.  But it was good, just too much for my taste buds.

Hayden got Mango/Coffee.  If you like mangoes this is your choice.  It was mango heaven for Hayden.  The coffee was my favorite, it was lovely.

Liv chose Dark Chocolate/Cherry.  They were both excellent.  She loved her choice and our waiter laughed and said that she was the only one who made a logical pairing.

I would highly recommend this restaurant to anyone.  It was one of my favorites!

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