One of my go-to recipes that I use almost every single week is this one. It goes with so many things – spaghetti, fettuccine, soup, grilled chicken or steak – the list can go on and on. I LOVE bread. And this is one of my favorites! The best part is how economical it is.
I always start with bread from the mark down rack. Any type will do. This time its Italian, but most of the time I use French bread. $0.29!! Seriously, how can this be bad? Slice the loaf in half length wise.
Slather it with good butter….
Yum!
Then gather your choice of toppings. We love the combination of garlic powder, Italian seasoning and minced onions.
Sprinkle them all on….. And bake at 400* for about 10 minutes.
Enjoy the crunchy, buttery, garlicky goodness! Here’s the handy dandy recipe.
Quick and Easy Garlic Bread
Ingredients
- 1 loaf of French or Italian Bread
- Butter
- Garlic Powder
- Minced Onion
- Italian Seasoning
Instructions
- Split the loaf length wise and fold apart.
- Cover each cut side with butter.
- Sprinkle all over with garlic powder, minced onion and Italian seasoning.
- Bake at 400* for about 10 minutes.
- Slice into individual pieces and enjoy!
This is super easy! I wish our bread was marked down that much! My mouth is watering! Definitely something to do for dinner tonight!
#HappyNowLinkUp
You’ll love it, and it’s so easy!
Looks delicious. I prefer to make my garlic bread with olive oil as I can’t stomach butter.
It is!! I have also used olive oil and it is just as yummy. It will give it more of a crisp texture.
Looks so easy!! My boys will surely love this!!!
~Emily @ LeCultivateur.com
It is! I hope they love it!
This looks so simple to make #WWBlogHop
It is!
That does look delicious and sounds so simple. Pinned.
Thanks!
Brilliant idea
Mollyx
Thanks! I hope you love it!
Wow, now that’s a bargain and it looks so good! Hope you are having a great week and thanks so much for sharing your awesome post with us at Full Plate Thursday!
Miz Helen