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Effortless and Delicious Oven Roasted Chicken Wings

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Ingredients
  

  • Chicken wings I usually do four to five pounds
  • Wing sauce Barbeque sauce, or just plain Frank's Red Hot with butter
  • Salt and Pepper

Instructions
 

  • Preheat your oven to 425*
  • Place your wings on a rack on your sheet pan.
  • Salt and pepper both sides of your wings.
  • Bake for 25 minutes and flip your wings.
  • Bake for another 25 minutes and slather with your favorite sauce.
  • Bake for another 5 minutes.
  • Serve!!