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Pasta Primavera
Print Recipe
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Servings
8
people
Ingredients
16
ounces
pasta
vegetables of your choice
1/2
cup
parmesan cheese
2
TBSP
minced garlic
Instructions
Chop all of your vegetables.
Boil the pasta until al dente.
Saute all of the vegetables until tender.
Add the garlic, parmesan cheese and tomatoes if you are adding them.
Add the cooked pasta and pasta water if needed.
Stir everything together and serve!