Slow Cooker Ribs

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Ribs are one of Denton’s favorite things in the world to eat.  But, he will almost never fire up our smoker that lives on the deck, because he doesn’t want to tend to it like it’s a newborn baby kitten without a mama.  So I needed to come up with a way to make ribs that didn’t keep me tied to the kitchen all day.  Enter my crock pot.  This is so, so easy!  Here’s how I do it.

Buy whatever ribs strike your fancy.  These were on sale for $7.22 for the whole rack – yay for the clearance section of the supermarket!

If your ribs aren’t already seasoned like these were, see my notes in the printable recipe.

Slap the lid on your pot, set it to low and cook for 6 to 8 hours.  It’s actually better if you have a couple of racks of ribs in the crock pot.  They will help to hold one another up.  But, one rack is just as delicious on their own!

When they come out of the crock-pot, we like to slather on our favorite BBQ sauce – Sweet Baby Rays – and stick them under the broiler for a couple of minutes.  It gives them a great grilled taste without the effort! 

Eat them with your favorite sides, or eat them by themselves.  They are amazing!

Here you’ll find other awesome sites where I’ve been graciously invited to share my recipes:  Weekend Potluck, Southern Bite, Anna Nuttall, Crafts a la Mode, The Answer is Chocolate, The Country Cook, The Cottage Market, Simply Sweet Home, Tatortots and Jello, Chic on a Shoestring, Easy Peasy Pleasy, Our Mini Family, Strawberry Butterscotch, Pam’s Party and Practical Tips, Finding Silver Pennies, The Lazy Gastronome, My Soulful Home, Life and Linda, Denise Designed,  The Boondocks Blog, I Should Be Mopping the Floor, Keeping It Simple, The Organized DreamFlour Me With Love, Create With Joy, Mostly Blogging, A Pinch of Joy, Dwellings, Sew Can Do, Lou Lou Girls, Make Ahead Meals For Busy Moms, Mrs AOK a Work in Progress, Skip to My Lou, Meet Our Life, Worthing Court, Recipes and Ramblings, Yesterday on TuesdayMy Uncommon Slice of Suburbia, The Sway, Our World Tuesday, Our Home Away From Home, Lori’s Culinary Creations and Celebrate and Decorate

Here’s the handy dandy printable.

Slow Cooker Ribs

Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes

Ingredients
  

  • Ribs
  • Salt and Pepper
  • Your Favorite rub if they aren't already seasoned
  • Ours is: 1 tsp each
  • salt
  • pepper
  • garlic powder
  • onion powder
  • chili powder
  • cumin
  • 1/4 cup of brown sugar
  • 1/2 tsp of cayenne pepper you can increase or decrease this to your liking of heat!

Instructions
 

  • Rub salt and pepper into the ribs and set aside, while you get your crock pot ready and make your rub.
  • Combine the ingredients for the rub if your ribs are not already seasoned.
  • Place the ribs into the crock pot standing up, circling the slow cooker (you can see what I mean in the photos).
  • Cook on low for 6 to 8 hours.
  • Place ribs on a baking sheet and slather with your favorite bbq sauce. Broil for 2 to 3 minutes.
  • Enjoy!!

7 thoughts on “Slow Cooker Ribs

  1. Slow cooker and ribs – a perfect combination! Thanks for sharing at the What’s for Dinner party! Hope to see you every Sunday! Have a wonderful week.

  2. Your Slow Cooker Ribs look amazing and we love Sweet Baby Rays! Thanks so much for sharing with Full Plate Thursday this week and come back real soon!
    Miz Helen

  3. Love this easy, delicious recipe! It’s perfect for fall. Thank you for sharing your Slow Cooker Ribs with the Hearth and Soul Link Party. Hope to see you again this week. Have a great week ahead!

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