Hello again! How are you on this fine Spring Monday? The temperatures have dipped back down into spring-like days, so I’m a very happy lady today. Our high today was 53* and I like it like that. No snow, no sweltering hot days yet, just lovely cool springtime, with everything bursting into bloom. Although, if I had seasonal allergies like everyone else in my house, I might not be so happy about it. But, it smells wonderful!
One of my babies had a birthday last week and when I asked what they wanted for their birthday dinner, they asked for my potato soup. Yes, it’s that good! You should try it if you haven’t.
I also tried a new to me recipe that was AMAZING. I am definitely going to be making it again, maybe with some different toppings. I can’t wait. Have you tried any new recipes lately? I would love to hear about it!
Here’s what we ate last week:
Monday Potato soup, Biscuits, and Bacon
Tuesday Leftovers, and Broccoli salad
Wednesday Cheese and tomato tartlet, with roasted potatoes and onions. Want the recipe? This was DELICIOUS and we will be having this more often. There was not one crumb left. From anyone, which is a first for a new recipe for me. YUM.
Thursday Giant salad and Red Baron Pizza.
Friday Chinese!!
Saturday Leftovers, yay!
Sunday New York Strips with baked potatoes, roasted sweet peppers, onions and asparagus. I always buy my meats when I’m shopping for the week on the clearance rack – markdown section, whatever it’s called. I come straight home and stick them into my giant cold friend in the garage. This way, I can have steak when I want it, but I don’t have to pay $19.99 a pound for it which is what these were originally. I paid $5.98 a pound for these and they were delicious.
What’s for supper at your house? What are you going to eat this week?
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