What’s for supper at your house this week?
Hello friends! How are you? So far this year I am keeping up with having something green on my plate every day, even if it’s only a pickle! How are you doing in the vegetable department? I hope that you are eating something yummy every day.
What we ate last week in no particular order:
Baked potatoes with a giant salad and buttered bread. There was supposed to be baked chicken with this meal, but I had technical difficulties….
Burgers with chips and raw veggies. My favorite.
Taco salad. Yum.
Soup beans, with roasted potato wedges, asparagus and onions, salmon, and homemade Mac and cheese. The Mac and cheese was really good. We are getting very picky about things in our old age – even Hayden and Olivia. It’s quality over quantity in some things now. When I feel like the Mac and cheese is the best I can do, I’ll share the recipe with you.
For Liv’s birthday she asked for chicken and yellow rice. Or rather, tofu and yellow rice. I added garlic bread and coleslaw and it was great.
Chicken patties on a bun with pickles, raw tomatoes and chips. I’m trying to add more raw veggies and less chips. It works sometimes.
That’s it for us. I hope that you ate something delicious this past week. If you did, let me know in the comments down below. I am always looking for a tried and true recipe to spring on my family.
What did you eat last week? What are you planning to eat this week? You can see all of my other What’s for supper? plans here.